The Wait is Over

2021 OZV Rosé is here! Nothing says Spring like being outside on our patio drinking a glass of Rosé in the sunshine. If you can’t make it out to the tasting room, then you can pull out a chilled bottle to have with a light dinner. We like to pair OZV Rosé with tomato basil pasta, a full meal that takes only 15 minutes.

April 11, 2022

Posted In Recipes

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Ingredients

  • 1 cup basil
  • 2 cloves of garlic, minced
  • 3 ½ cup cherry tomatoes
  • 3 tbsp olive oil
  • 1 tbsp salt
  • 1 pinch red pepper flakes
  • 200 g Farfalle noodles

Directions

Step 1
In a large pot, put water on to boil and salt generously. While water is heating up halve the tomatoes, mince the garlic, and chop the basil and then set aside.

Step 2
In a pan with high walls, heat olive oil. Add tomatoes, garlic, basil, salt, and a pinch of red pepper flakes. Let the tomatoes cook down.

Step 3
When the pasta is cooked, transfer from the pot to the pan with a slotted spoon. This allows some of the pasta water to cook in to the sauce. Stir until well combined.

Step 4
Serve with a glass of OZV Rosé!

Post Tags: Recipes, Rosé

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